8/21/26

Four New Eagles

On May 3, 2026 we attended an Eagle Court of Honor for four Scouts from our troop: Bryan, Spencer, Logan, and Brandon. All Eagle Courts of Honor are special, but this one was particularly meaningful for me. I was there when each boy joined our troop for the first time. I watched all four progress through all seven ranks and I sat on at least one Board of Review for each of them. I taught them skills as a merit badge counselor and camped with them. And, perhaps most significantly, Steve and I planned the 2021 COVID-replacement summer camp at Sugarloaf Ridge State Park, which all four loved so much that they chose that location for their Eagle ceremony. 

Four New Eagles (affiliate link)

As if this Court of Honor weren't already so meaningful, the new Eagles chose Trevor to be the Master of Ceremonies. Trevor was the Senior Patrol Leader when three of the four joined the troop, so from the beginning they saw him as a role model. Trevor is 2 years older than Bryan, Spencer, and Logan, and 3 years older than Brandon, so it's no surprise that they relied on him for guidance during their paths to Eagle. And it was a huge compliment that they selected him as MC. 

The whole day was full of Proud Mom moments, but none so much as when Logan and Bryan each named Trevor as a mentor and awarded him a mentor pin. And then I had a Proud Wife moment, when Logan and Spencer each named Steve as a mentor! What a day. Huge congrats to Bryan, Spencer, Logan, and Brandon for their accomplishment. We're all so proud of you. 

8/20/26

Girls' Trip to Disneyland 2025

In November 2025, my mom, sister, niece, and I took a girls' trip to Disneyland. We spent four days in the parks. We rode all our favorite rides multiple times, but instead of racing from ride to ride like we might on a shorter visit, we took our time. We listened to live music, watched the shows, and took a close look at all of the holiday decorations. I got into pin trading, something Trevor had done when he was young. Mom, Kari, and I got matching holiday sweatshirts. Twelve-year old Allison thought that was cringe. Her loss. Kari introduced me to the concept of collectible popcorn buckets and bought lots of snacks for us to enjoy. One of the many highlights of the trip was taking the 70th Anniversary Holiday Tour, which was so much fun and a whole different way to experience Disneyland. It was a fantastic trip. 


When choosing photos for my layout, my main priority was including photos of us. I was really glad that our tour guide offered to take a picture of the four of us together - it ended up being the only one we got. The other group shots are all trios. I mixed the people pictures with photos showing the holiday and 70th anniversary decorations. It rained one of the days we were there, so I made sure to include one of those pictures too. The people in the background are carrying umbrellas and wearing ponchos; we're standing in the rain enjoying Dole Whips. I'm so glad to have this layout in the album. It's full of happy memories. 

8/19/26

Summer Creative Retreat: Pumpkin Embroidery on Watercolor

The second project I completed during Summer Creative Retreat was this embroidered pumpkin. 


I made it during a workshop called "Embroidery on Watercolor" which was taught by Jessica Mack of Brown Paper Bunny Studios


As you can see on the graphic, Jessica taught us how to make different kinds of flowers. I went my own direction and made a pumpkin, which is the official state fruit of New Hampshire. She used a loop start to begin her embroidery, which is something I've never done before. I love taking classes, not only for the inspiration but for those little tips that I otherwise wouldn't have known. Affiliate links below. 


Pumpkin Embroidery on Watercolor


Materials:


Steps: 


Cut your watercolor paper down to the desired size. Mine is 5" square. Add multiple bands of color to the paper. I used green, yellow, and orange and blended them a bit. 

When the paint is dry, use a pencil to draw the design you want as lightly as possible. Poke holes along the pencil lines (always poking from the front) with the paper piercer. Then use embroidery floss to backstitch the design. 


Then fill in the pumpkin and stem with watercolor. 


This is a fun and easy project that can easily be adapted to practically any design. It's a great way to introduce kids to embroidery. Give it a try!

8/18/26

Summer Creative Retreat: Inspiration Treasure Hunt

Last year, I took six classes during The Pigeon Letters Summer Creative Retreat. (This one was my favorite. Or maybe this one.) Summer Creative Retreat is billed as the world's biggest free online art event, with 60 classes and over 20, 000 people attending. I really enjoyed it last year and was eager to participate again. Unfortunately, I didn't get home from Idaho until this year's Summer Creative Retreat was half over, and then I had to do all those annoying things like laundry, groceries, bills, and catching up with work that come after a trip. I did manage to watch four of the classes on replay before the event ended and I crafted along with two of them. 

The first was Inspiration Treasure Hunt: A Playful Process for Creating Art, by Mel Rye


Mel began by asking us to go on an Inspiration Treasure Hunt to find random objects on our workspace. We looked carefully at the items we found to discover shapes and textures. For example, a simple pencil has a round eraser that might inspire dots, a metal ferrule with vertical lines, and a wavy pattern where the pencil was sharpened. 

We used the shapes we found to doodle the shapes they inspired onto plain paper. It was fascinating how many different patterns I was able to make using found items sitting on my desk. I did most of my doodles with a ballpoint pen, then switched to a Sharpie in order to get darker shapes for contrast. After creating a bunch of patterns, we cut those apart and arranged them on a colorful background. As you can see in the graphic above, Mel made abstract designs. I made fruit. The watermelon, pear, and apple each use three different patterns and the pineapple has two, so there are 11 different doodles represented below. 


This was a really fun activity and a great way to stretch creatively. It's something you could do anywhere, since it uses so few materials. Such a fun class!

8/17/26

Fanci Freez

When I was in Idaho for Banana Ball, Kari suggested lunch at Fanci Freez. Fanci Freez been around since 1947 and has won quite a few "Best of Boise" awards. I happily agreed. Everything on their menu looked pretty good, but when I travel I tend to order things you can't get anywhere else, particularly if they're significant to the area. I have never seen a Huckleberry Cheeseburger before and huckleberries are Idaho's state fruit, so that's what I ordered. Doesn't it look amazing?!


The Huckleberry Cheeseburger features a burger patty with fresh huckleberry spread, lettuce, onion, and blue cheese on a corn-dusted bun. I paired it with a huckleberry milkshake. When in Idaho, always get the huckleberry!

After we ordered our food, I intended to take pictures, read the plaques on the wall, etc. but I was immediately distracted by crayons and a stack of coloring pages. I sat down and started coloring. Our food was ready really quickly - usually a good thing, but I had barely made any progress coloring! I reluctantly set my coloring page aside. We ate our food and it was SO GOOD. I will definitely be requesting Fanci Freez and the Huckleberry Cheeseburger next time I visit. 

Back at Kari's house, I finished coloring while the rest of the family played  games. 


I colored the whole page with the crayons at the restaurant and the Twistables that Kari had. Her tabletop is textured, so I got a cool effect coloring the title and background. 


It turns out that this coloring page wasn't just something fun to entertain kids and craft bloggers waiting for their food; Fanci Freez is running a 79th anniversary coloring contest. I can't enter since my page is here with me in California and not turned in at their Meridian location, which is fine since I don't know that the contest is for 54-year olds. 

I've added Fanci Freez to my list of restaurants you should definitely visit when you're in Idaho. No doubt I'll be back! And I'll be having the Huckleberry Cheeseburger every time.